What happened to my brioche dough? Yes I did put yeast in.The bloody stuff hasn't moved all day. guess that's going in the bin. I hate wasting ingredients and there's no way I can salvage the bread so it's bye bye and try a different recipe next time.
here Oops, I made 10 hot cross buns and there are only 9 now. Wonder where that went : )
With me hating to waste food I have had a day of eating leftovers and fruit no one else will touch.
Breakfast - Small bowl branflakes and skimmed milk with a manky banana
Lunch - Leftover from Saturdays meal, mushroom & pepper curry and boiled rice
Toasted hot cross bun, oops
Dinner - Pea & ham spaghetti which I shall have without ham. The meal will use a portion of ham
from the freezer.
packup for my night shift - Boiled egg salad sandwich, apple and a cup-a-soup